Shoney’s Strawberry Pie Recipe

If you’ve ever dined at Shoney’s, you’ve probably been tempted by their delicious Strawberry Pie. This iconic dessert is a delightful blend of fresh strawberries, creamy filling, and a flaky crust.

Now, you can recreate that same irresistible flavor right in your own kitchen. Follow this step-by-step guide to make Shoney’s Strawberry Pie at home and treat your taste buds to a sweet slice of nostalgia.

Ingredients For the Crust

• 1 ½ cups graham cracker crumbs
• ⅓ cup granulated sugar
• ½ cup unsalted butter, melted

Ingredients For the Filling

• 1 (8-ounce) package cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 4 cups fresh strawberries, hulled and sliced
• 1 (3-ounce) package strawberry-flavored gelatin
• 1 cup boiling water
• ½ cup cold water
• Whipped cream for topping (optional)

Instructions

1. Prepare the Crust:

In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter.

Press the mixture firmly into a 9-inch pie dish to form the crust.

Chill in the refrigerator while you prepare the filling.

2. Make the Filling:

In a separate mixing bowl, beat the softened cream cheese until smooth.

Add the powdered sugar and vanilla extract, then continue to beat until well combined.

3. Assemble the Pie:

Spread the cream cheese mixture evenly over the chilled graham cracker crust.

4. Prepare the Strawberry Layer:

Arrange the sliced strawberries on top of the cream cheese layer, covering the entire surface of the pie.

5. Prepare the Strawberry Gelatin:

In a small bowl, dissolve the strawberry-flavored gelatin in 1 cup of boiling water.

Stir until fully dissolved.

6. Add the Gelatin Mixture:

Stir in ½ cup of cold water into the dissolved gelatin mixture.

Gently pour the gelatin mixture over the strawberries in the pie dish, ensuring it covers the strawberries entirely.

7. Chill the Pie:

Place the pie in the refrigerator and let it chill for at least 4 hours or until the gelatin is set.

8. Serve:

Once set, remove the pie from the refrigerator.

If desired, top each slice with a dollop of whipped cream before serving.

Congratulations! You’ve just created your very own Shoney’s Strawberry Pie. This sweet and creamy dessert is perfect for summer gatherings, family dinners, or whenever you want to treat yourself to a taste of nostalgia. Enjoy each mouthful of the luscious strawberry filling, the creamy cheesecake layer, and the buttery graham cracker crust. Share it with friends and family, and savor the deliciousness that is Shoney’s Strawberry Pie, right in your own home.

Nutrition Facts (per serving)

• Calories: 380
• Total Fat: 22g
• Saturated Fat: 12g
• Trans Fat: 0g
• Cholesterol: 60mg
• Sodium: 280mg
• Total Carbohydrates: 44g
• Dietary Fiber: 2g
• Sugars: 33g
• Protein: 4g

Please note that these nutrition facts are approximate and can vary based on the specific brands and ingredients used. It’s always a good idea to calculate the nutrition facts based on the exact products you use in your recipe for the most accurate information.

10 Simple Shoney’s Strawberry Pie Recipes

Indulge in the nostalgia of Shoney’s Strawberry Pie with our easy recipe. This luscious dessert combines a buttery graham cracker crust, creamy filling, and fresh strawberry topping. Perfect for gatherings or a sweet treat at home, it’s a slice of classic Americana that’s sure to please your taste buds. Try it today and savor the strawberry bliss!

1. Shoney’s Mini Strawberry Pies

For a charming twist on the original, make individual mini strawberry pies. Follow the same recipe but use mini pie dishes or muffin tins. These adorable treats are perfect for parties or portion-controlled indulgence.

2. Shoney’s Strawberry Parfait Pie

Layer slices of Shoney’s Strawberry Pie with vanilla yogurt and fresh strawberries to create a delicious strawberry parfait pie. It’s a lighter option that retains all the flavors you love.

3. Shoney’s Strawberry Cream Cheese Tart

Transform the classic pie into a tart by using a tart pan with a fluted edge. The cream cheese filling takes center stage in this recipe, making it a decadent dessert option.

4. Shoney’s No-Bake Strawberry Pie

When you’re short on time, try the no-bake version. Use a premade graham cracker crust, mix together a strawberry filling, and let it set in the fridge. It’s a quick and easy alternative.

5. Shoney’s Chocolate-Strawberry Pie

Add a chocolatey twist by drizzling melted chocolate over the pie or incorporating chocolate chips into the cream cheese filling. The combination of strawberries and chocolate is a match made in heaven.

6. Shoney’s Strawberry Pie Milkshake

Blend a slice of Shoney’s Strawberry Pie with vanilla ice cream and milk to create a thick, indulgent milkshake. Top it with whipped cream and crumbled pie crust for an extra treat.

7. Shoney’s Strawberry Pie Bars

Turn the pie into bars by pressing the graham cracker crust into a square baking dish, spreading the cream cheese filling, and topping it with sliced strawberries. Cut it into squares for a finger-friendly dessert.

8. Shoney’s Strawberry Pie Overnight Oats

Enjoy the flavors of strawberry pie for breakfast with strawberry pie-inspired overnight oats. Mix oats, yogurt, and sliced strawberries, and refrigerate them overnight. Top with a sprinkle of graham cracker crumbs in the morning.

9. Shoney’s Strawberry Pie Ice Cream Sandwiches

Sandwich a scoop of strawberry ice cream between two small pieces of Shoney’s Strawberry Pie crust. Roll the edges in chopped nuts or sprinkles for a fun and frozen treat.

10. Shoney’s Strawberry Pie Trifle

Create a stunning dessert by layering chunks of Shoney’s Strawberry Pie with whipped cream and fresh berries in a glass trifle dish. Repeat the layers for a visually appealing and delicious dessert.

These 10 variations offer creative ways to enjoy the classic Shoney’s Strawberry Pie flavors in different forms, making it easy to satisfy your cravings and surprise your guests with unique strawberry pie experiences.