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Recipes

Non-Fried Beef & Bean Chimichangas Recipe

This is no ordinary chimichanga. I’ve recently discovered that you can achieve a delightfully crisp tortilla – arguably the best part of a chimichanga –...

Pomegranate-Glazed Roasted Root Vegetables

I have another pomegranate recipe for you! Sure, it’s more of an autumn-appropriate dish, but Boston is currently enveloped in a cold front that...

Blueberry-Vanilla Frozen Yogurt

Are you getting sick of frozen yogurt recipes? Good. Me neither. In fact, I can’t seem to curb a near constant craving for the tangy, slightly sweet, and...

Buffalo Blue Egg Salad with Nellie’s Cage Free Eggs (+ $100 Visa gift card giveaway)

We eat a lot of eggs in our house. A LOT. I bake with them, Lily eats one for breakfast most days of the...

Avocado & Chipotle Deviled Eggs

An iconic – if not slightly outdated – party hors d’oeuvre, deviled eggs need to make a comeback… and this recipe is my contribution...

Sweet Potato Pancakes & Poached Eggs Recipe

Just thought I’d check in with two announcements; one of an exciting success and the other of an embarrassing failure: My first-ever poached egg came...

Carrot Cupcakes with Maple Cream Cheese Frosting

Here it is! The post I teased you with a couple of weeks ago. I’ve featured a few carrot-cake inspired recipes on the blog, but ironically haven’t posted a recipe for...

Cinnamon Raisin Peanut Butter Recipe

It’s been a few months since I polished off my stash of PB & Co. peanut butters that had overtaken our pantry during my recipe development...

Clean Eating Cocktail Party (Raw Pumpkin Pie Cups)

My friend Cara is hosting a Clean Eating Cocktail Party for the entire month of November, and my contribution is being featured today! Head on...

Cookies & Cream Cheesecake Bars

I may have mentioned this on the blog before, but I like to make treats for each of my students on their birthdays. Some...

A Must Try Recipe