Discover the ultimate slow cooker London Broil recipe! This culinary delight combines convenience with exceptional flavor.
Season your London Broil to taste, add some broth, and let the slow cooker work its magic. In a few hours, you’ll savor the tender, juicy results.
Say goodbye to complicated cooking methods, and hello to the best London Broil you’ve ever had!
Yield: 1 London broil roast, sliced into 6 portions
|Name||Slow Cooker London Broil Recipe|
|Prep Time||15 minutes|
|Cooking Time||6-8 hours|
|Total Time||Approximately 6 hours and 15 minutes to 8 hours and 15 minutes|
|Yield||1 London broil roast, sliced into 6 portions|
- 2-3 pounds of London broil
- 1 onion, thinly sliced
- 4 cloves of garlic, minced
- 1 cup of beef broth
- 1/2 cup of soy sauce
- 1/4 cup of Worcestershire sauce
- 2 tablespoons of brown sugar
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- 1/2 teaspoon of black pepper
- 1/4 cup of cold water
- 2 tablespoons of cornstarch
- Fresh parsley, for garnish (optional)
- Prepare the London Broil:
Start by seasoning the London broil with salt and pepper on both sides. This will enhance the flavor of the meat.
- Layer the Ingredients:
In the slow cooker, place the thinly sliced onions and minced garlic on the bottom. These will add a savory base to your London broil.
- London Broil in the Slow Cooker:
Lay the seasoned London broil on top of the onions and garlic.
- Mix the Sauce:
In a separate bowl, whisk together the beef broth, soy sauce, Worcestershire sauce, brown sugar, dried thyme, dried rosemary, and black pepper. Pour this flavorful mixture over the London broil in the slow cooker.
- Set the Slow Cooker:
Cover the slow cooker and cook on LOW for 6-8 hours or until the London broil is fork-tender. Slow cooking allows the meat to absorb all the delicious flavors.
- Thicken the Sauce:
About 30 minutes before serving, remove 1/4 cup of the cooking liquid from the slow cooker and mix it with 2 tablespoons of cornstarch until smooth. Return this mixture to the slow cooker, stirring well. This will thicken the sauce.
- Slice and Serve:
Once the London broil is tender, remove it from the slow cooker and let it rest for a few minutes before slicing it thinly against the grain. This will ensure maximum tenderness.
- Garnish and Serve:
Place the sliced London broil on a serving platter, and if desired, garnish with fresh parsley for a pop of color. Serve with the flavorful sauce from the slow cooker.
This Slow Cooker London Broil recipe is not only easy to prepare but also delivers a mouthwatering, melt-in-your-mouth result. The slow cooker does all the hard work for you, leaving you with a succulent and flavorful dish that your family and friends will love. Enjoy!
Nutrition Facts (Per Serving)
- Calories: Approximately 350-400 calories per serving (varies based on the size of the London broil)
- Protein: Approximately 40-45 grams per serving
- Carbohydrates: Approximately 7-10 grams per serving
- Fat: Approximately 18-22 grams per serving
- Fiber: Approximately 1-2 grams per serving
- Sugars: Approximately 4-6 grams per serving
- Sodium: Approximately 1200-1500 milligrams per serving (varies based on the brand of ingredients used)
10 Variations of Slow Cooker London Broil Recipes
London Broil is a flavorful cut of beef that, when prepared in a slow cooker, becomes tender and succulent. This easy recipe requires minimal effort but yields maximum flavor. Simply season your London Broil with your favorite herbs and spices, place it in the slow cooker, add some broth or wine, and let it cook low and slow. In a few hours, you’ll have a melt-in-your-mouth London Broil that’s perfect for any occasion.
- Classic Slow Cooker London Broil
This classic recipe features London broil slow-cooked to tender perfection with onions, garlic, and a savory beef broth-based sauce. Serve it with mashed potatoes for a comforting meal.
- London Broil with Red Wine Sauce
Elevate your London broil by adding a rich red wine sauce to the slow cooker. The wine infuses the meat with a delightful depth of flavor.
- Asian-Inspired London Broil
For an Asian twist, marinate your London broil in soy sauce, ginger, and garlic before slow cooking. Serve with steamed rice and stir-fried vegetables.
- Mushroom and Onion London Broil
Enhance the umami factor by adding sliced mushrooms to your London broil in the slow cooker. The mushrooms create a savory, earthy sauce.
- Barbecue London Broil
Slather your London broil with barbecue sauce and slow-cook it for a mouthwatering, tender BBQ-infused dish.
- Italian Herb London Broil
Infuse your London broil with Italian flavors by using herbs like basil, oregano, and rosemary in the slow cooker. Serve with pasta or crusty bread.
- Honey Mustard Glazed London Broil
A sweet and tangy honey mustard glaze takes this London broil to the next level. It’s a delightful combination of flavors.
- Teriyaki London Broil
Marinate your London broil in a homemade teriyaki sauce before slow cooking. It’s a delicious fusion of sweet and savory.
- Taco-Seasoned London Broil
Season your London broil with taco spices, slow-cook it, and then shred the meat for a flavorful taco filling. Top with your favorite toppings.
- Vegetable-Packed London Broil Stew
Turn London broil into a hearty stew by adding carrots, potatoes, and peas to the slow cooker. The result is a comforting one-pot meal.
These diverse London Broil recipes ensure there’s something for everyone. Let your slow cooker do the work, and enjoy a succulent, flavorful meal that’s sure to impress your taste buds and dinner guests alike.