The food-on-a-stick trend might have its own book, but food-in-a-jar is just as much fun (if not more so) to eat.
Oats in a jar (commonly referred to as OIAJ for those “in the know”) became extraordinarily popular a year or two ago, but there are many other items that can be served in a jar as well; such as this delightful concoction consisting of my Pumpkin Chocolate Pudding, crushed graham crackers, pumpkin marshmallow creme, and toasted mini marshmallows.

If you don’t have a kitchen torch, here’s an excuse to pick one up (or order one online). If having one means you can enjoy toasty s’mores at any time… it’s totally worth the $30.00, right? It would also mean that you can easily make this aahhhh-mazing ice cream!
As you can see, I like my marshmallows blackened. Chewy, pillowy, and sticky on the inside; crisp and toasty on the outside. If you prefer just a kiss of golden color, go for it.

This parfait was SO much fun to devour! Each spoonful included a taste of the silky chocolate pudding, sweet pumpkin marshmallow creme, crunchy graham crackers, and soft marshmallows.
Though it went from this,

to this,

to this in about… 3 minutes, I loved every single bite.

And I’m sure you will too!

Name: | Pumpkin S’mores Pudding in a Jar |
---|---|
Cuisine: | Fusion |
Prep Time: | 20 minutes |
Cooking Time: | 15 minutes |
Total Time: | 35 minutes |
Servings: | 6 servings |
Yield: | 6 jars |
Ingredients (the measurements will vary depending on the size of your jar)
- Chocolate Pumpkin Pudding
- coarsely crumbled whole wheat graham crackers
- all-natural marshmallow creme (equal amounts of this & pumpkin puree)
- pure pumpkin puree (equal amounts of this & marshmallow creme)
- pumpkin pie spice, to taste
- all-natural mini marshmallows
Directions
- Spoon a bit of the pudding into the bottom of a jar. Top with half of the graham cracker crumbs.
- In a small bowl, whisk together the marshmallow creme and pumpkin puree. Season to taste with pumpkin pie spice. Whisk until smooth and well-combined. Spoon pumpkin marshmallow creme into the jar, followed by the rest of the graham cracker crumbs and the remaining pudding.
- Place mini marshmallows on the top. Using a kitchen torch, toast the marshmallows until preferred degree of charring is achieved.

Estimated Nutrition Per Serving
- Calories: 320 kcal
- Total Fat: 10g
- Saturated Fat: 5g
- Trans Fat: 0g
- Cholesterol: 70mg
- Sodium: 200mg
- Total Carbohydrates: 53g
- Dietary Fiber: 3g
- Sugars: 35g
- Protein: 5g
- Vitamin D: 3%
- Calcium: 10%
- Iron: 15%
- Potassium: 10%
It’s always a good idea to consult the nutrition labels on the individual ingredients for the most accurate information, especially if you have dietary restrictions or specific nutritional requirements. Enjoy your Pumpkin S’mores Pudding in a Jar!