Mini loaf breads are the perfect way to enjoy the comforting taste of freshly baked bread in a compact, individual portion.
Whether you’re a seasoned baker or a novice in the kitchen, these recipes for mini loaf breads are simple.
versatile, and sure to satisfy your bread cravings. So, put on your apron, preheat your oven, and let’s get baking!
Name | Mini Loaf Breads Recipe |
Cuisine | Mxied |
Prep Time | 15 minutes |
Cook Time | 25 minutes |
Total Time | 1 hour 40 minutes (includes rising time) |
Servings | 4 mini loaves |
Yield | 4 mini loaves |
Ingredients
- 1 1/2 cups all-purpose flour
- 1 packet (2 1/4 tsp) active dry yeast
- 1 cup mashed ripe bananas (about 2-3 bananas)
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/2 cup chocolate chips
Instructions
In a bowl, dissolve the sugar in warm water. Sprinkle the yeast over the water, and let it sit for about 5 minutes until it’s frothy.
Mix in the melted butter and salt.
Gradually add the flour and knead until you have a smooth, elastic dough.
Place the dough in a greased bowl, cover it, and let it rise in a warm place for about an hour, or until it’s doubled in size.
Preheat your oven to 375°F (190°C)
Punch down the risen dough and divide it into mini loaf-sized portions.
Shape each portion into a mini loaf and place them in a greased mini loaf pan.
Cover and let them rise for another 30 minutes.
Bake for 20-25 minutes or until they are golden brown.
Allow them to cool slightly before slicing and serving.
These delectable mini loaf breads are not only a treat for your taste buds but also a feast for your eyes. Experiment with different flavors and ingredients to create your own mini loaf masterpieces. Whether you go sweet or savory, these petite breads are sure to impress your family and friends. Enjoy the aroma of freshly baked bread and the joy of savoring these delightful mini creations!
Nutrition Facts (per mini loaf)
Calories: 210
Total Fat: 6g
Saturated Fat: 1g
Sodium: 290mg
Total Carbohydrates: 34g
Dietary Fiber: 2g
Sugars: 0.5g
Protein: 6g
10 Simple Mini Loaf Breads Recipes
Discover 10 more delightful recipes for mini loaf breads. From sweet cinnamon swirls to savory cheddar and chive, these bite-sized loaves offer a world of flavors in every bite. Perfect for any occasion!
1. Mini Cinnamon Swirl Loaf

These mini cinnamon swirl loaves are a bite-sized taste of heaven. A sweet and buttery cinnamon filling swirls through soft, fluffy bread. Perfect for breakfast or a sweet treat, they’re quick to make and even quicker to disappear.
2. Mini Cheddar and Chive Bread

For savory enthusiasts, mini cheddar and chive bread is a savory delight. Sharp cheddar cheese and fresh chives give these loaves a rich, tangy flavor. Enjoy them as a side dish or on their own as a delicious snack.
3. Mini Zucchini Bread

Mini zucchini breads are a sneaky way to add veggies to your diet. These moist and tender loaves are packed with grated zucchini, creating a delightful, slightly sweet treat that’s perfect for brunch.
4. Mini Cranberry Orange Loaf

Bursting with fruity goodness, mini cranberry orange loaves are a citrusy delight. Fresh cranberries and orange zest infuse the bread with tartness and a refreshing aroma. Drizzle with a sweet glaze for the perfect finishing touch.
5. Mini Whole Wheat Banana Bread

Looking for a healthier option? Mini whole wheat banana bread is the answer. Sweetened with ripe bananas and made with whole wheat flour, these mini loaves are a nutritious breakfast or snack option.
6. Mini Lemon Poppy Seed Loaf

Mini lemon poppy seed loaves are zesty and inviting. Lemon zest and juice provide a burst of citrus flavor, while poppy seeds add a delightful crunch. These mini loaves are a perfect treat for tea time.
7. Mini Chocolate Chip Banana Bread

Chocolate lovers rejoice! Mini chocolate chip banana bread combines the goodness of ripe bananas with sweet chocolate chips. It’s a match made in dessert heaven, perfect for satisfying your sweet tooth.
8. Mini Herb and Parmesan Bread

For a savory twist, try mini herb and Parmesan bread. Fresh herbs and grated Parmesan cheese elevate the flavor of these loaves, making them a fantastic accompaniment to soups and salads.
9. Mini Pumpkin Spice Loaf

Embrace the flavors of fall with mini pumpkin spice loaves. Cinnamon, nutmeg, and cloves complement the pumpkin puree, creating a warm and comforting treat that’s perfect for chilly autumn days.
10. Mini Almond Poppy Seed Loaf

Mini almond poppy seed loaves are a delightful blend of nutty and sweet. Almond extract and poppy seeds add depth to the flavor, while a light glaze drizzle adds a touch of sweetness. Enjoy these mini loaves with a cup of coffee or tea.