Sure it’s a cliche, but with the commencement of the new year (and the end of the indulgent holiday season), I felt the need to overhaul my diet by renouncing sugar for a while; and not just the white stuff, which I generally don’t eat anyway. I’m avoiding maple syrup, honey, evaporated cane juice, coconut sugar, coconut nectar, molasses, agave, etc.
You get the picture.
What I AM eating and baking with – in moderation – are Medjool dates and high fructose fruit such as bananas.
In case any of you are also interested in omitting sugar from your diet, I’ve rounded up a bunch of no-sugar-added desserts, sweet snacks, and breakfasts; some are from Healthy Food For Living and some are from other blogs.