Leftover rice is a common occurrence in many households. Instead of letting it go to waste, you can transform it into delicious dishes that are not only quick to prepare but also a great way to minimize food waste.

Here are some delightful Indian recipes that can be easily made using leftover rice.

Tawa Pulao is a popular street food in India and a fantastic way to use up leftover rice.

Ingredients

• Leftover cooked rice
• Assorted vegetables (peas, carrots, bell peppers, etc.)
• Onions, finely chopped
• Tomatoes, finely chopped
• Ginger-garlic paste
• Pav bhaji masala
• Red chili powder
• Turmeric powder
• Cumin seeds
• Ghee or oil
• Salt to taste
• Fresh coriander leaves for garnish

Directions

Heat ghee or oil in a pan and add cumin seeds. Sauté until they splutter.

Add the chopped onions and sauté until golden brown. Stir in the ginger-garlic paste and cook until the raw smell disappears.

Add the chopped tomatoes and cook until they turn soft.

Toss in the assorted vegetables and cook until they are tender.

Add pav bhaji masala, red chili powder, turmeric powder, and salt. Mix well.

Stir in the leftover rice and combine until the spices are evenly distributed and the rice is heated through.

Garnish with fresh coriander leaves and serve hot.

Nutrition Facts

Calories: 250 kcal

Carbohydrates: 45g

Protein: 5g

Fat: 6g

Saturated Fat: 1g

Fiber: 5g

Sugar: 6g

Sodium: 850mg

These delightful Indian recipes using leftover rice are not only delicious but also a great way to reduce food wastage. Get creative with your ingredients and enjoy a satisfying meal with minimal effort!

10 Simple Indian Leftover Rice Recipes 

Indian leftover rice is a culinary treasure, lending itself to a variety of delicious dishes. From spicy fried rice to comforting rice pudding, these recipes breathe new life into leftover rice, showcasing India’s vibrant flavors and ingenuity.

Curd Rice

A comforting dish, mix leftover rice with yogurt, temper with mustard seeds, curry leaves, and spices. Chill and enjoy this cool and soothing Curd Rice.

Rice Cutlets

Combine rice with mashed potatoes, spices, and form into patties. Shallow fry until golden brown. Serve these crispy Rice Cutlets as a snack.

Rice Pancakes

Blend rice with water, ferment the batter, and cook into thin pancakes. Pair these Rice Pancakes with chutney or curry for a wholesome meal.

Lemon Coriander Rice

Sauté leftover rice with lemon juice, fresh coriander, and spices. A zesty and aromatic Lemon Coriander Rice is ready to serve.

Vegetable Rice Balls

Mix rice with finely chopped vegetables, shape into balls, and steam. These Vegetable Rice Balls make a delightful and healthy snack.

Rice Soup

Boil rice with water, add vegetables, and spices. Simmer to make a comforting Rice Soup, perfect for a light meal.

Spicy Rice Stir-Fry

Stir-fry rice with spices, vegetables, and a dash of soy sauce. This Spicy Rice Stir-Fry is a quick and tasty option for lunch or dinner.

Rice Kheer

Simmer rice with milk, sugar, and flavorings to create a creamy Rice Kheer, a traditional Indian dessert.

Rice Bonda

Mix rice with a spiced gram flour batter, shape into balls, and deep-fry. Enjoy crispy and flavorful Rice Bonda with chutney.

Rice Pudding

Cook rice with milk, sugar, and cardamom to make a sweet and creamy Rice Pudding, perfect for dessert or a sweet treat.

Indian cuisine offers a myriad of inventive ways to transform leftover rice into delightful dishes. From crispy rice pakoras to tangy lemon rice, these 10 simple Indian leftover rice recipes breathe new life into day-old grains.

Explore easy-to-follow recipes that make the most of your surplus rice, adding flavor and excitement to your meals.