Cottage Cheese Recipe

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Christina Ross
Christina Ross
I'm a human being on planet earth. I've lived hundreds of lifetimes. In this incarnation I'm here to advance medicine.

Cottage cheese, with its mild flavor and creamy texture, is a versatile ingredient that can elevate your meals in numerous ways.

Whether you’re a fan of savory or sweet dishes, there’s a cottage cheese recipe to satisfy your taste buds.

We’ll explore five of the best cottage cheese recipes that will have you falling in love with this dairy delight all over again.

NameCottage Cheese Recipe
Prep Time10 minutes
Cooking Time20 minutes
Total Time30 minutes
Yield2-3 servings


  • 1 cup cottage cheese
  • 2 large eggs
  • 1/4 cup all-purpose flour
  • 1 tablespoon sugar (optional)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • Butter or oil for cooking


Prepare the Batter

In a mixing bowl, combine the cottage cheese, eggs, flour, sugar (if using), baking powder, salt, and vanilla extract.Mix everything together until you have a smooth batter. Don’t worry if you see small curdles from the cottage cheese; they will disappear during cooking

Heat the Pan

Place a non-stick skillet or griddle over medium heat.Add a small amount of butter or oil to the pan and let it melt and coat the surface evenly.

Cook the Pancakes

Pour 1/4 cup of the cottage cheese pancake batter onto the hot skillet for each pancake.Cook until you see bubbles forming on the surface and the edges start to set, usually 2-3 minutes.

Flip and Cook

Gently flip the pancakes with a spatula and cook the other side for an additional 2-3 minutes or until they are golden brown and cooked through.


Transfer the cooked pancakes to a plate.Serve them warm with your favorite toppings. Suggestions include fresh berries, maple syrup, honey, or a dollop of Greek yogurt.


  • If you want your pancakes sweeter, you can add a bit more sugar to the batter.
  • For extra flavor, consider adding a pinch of cinnamon or nutmeg to the batter.
  • These pancakes are excellent for meal prep. You can make a batch and store them in the fridge for a quick breakfast throughout the week.
  • Don’t overcrowd the pan while cooking; it’s best to cook them in batches.

These fluffy cottage cheese pancakes are a delightful way to start your day. They are not only easy to make but also a nutritious choice, thanks to the protein-packed cottage cheese. Whether you enjoy them with sweet or savory toppings, these pancakes are sure to become a breakfast favorite for you and your family. Give them a try, and you won’t be disappointed!

Nutrition Facts per serving

  • Calories: 400
  • Protein: 20g
  • Carbohydrates: 58g
  • Fat: 10g
  • Fiber: 4g
  • Sugar: 3g

10 Best Cottage Cheese Recipes

Cottage cheese, a versatile and protein-rich ingredient, shines in these delectable recipes. From fluffy pancakes to savory dips, explore the best cottage cheese creations for a delightful culinary experience.

1. Cottage Cheese Pancakes

Create fluffy pancakes by blending cottage cheese into your batter. Mix cottage cheese, eggs, flour, a touch of sugar, and vanilla extract. Cook on a griddle until golden brown. Serve with fresh berries and a drizzle of honey for a wholesome breakfast.

2. Cottage Cheese Stuffed Mushrooms

Hollow out button mushrooms and stuff them with a mixture of cottage cheese, garlic, parsley, and breadcrumbs. Bake until they’re golden and bubbling with savory goodness.

3. Cottage Cheese and Veggie Omelette

Whip up a protein-packed breakfast by folding cottage cheese into your omelette. Add diced bell peppers, tomatoes, and spinach for a colorful and nutritious twist.

4. Cottage Cheese and Spinach Quesadillas

Spread a mixture of cottage cheese and sautéed spinach between two tortillas. Grill until crispy and serve with salsa for a satisfying snack or light meal.

5. Cottage Cheese and Fruit Parfait

Layer cottage cheese with fresh fruit, granola, and a drizzle of honey for a wholesome and satisfying parfait. It’s a delightful breakfast or dessert option.

6. Cottage Cheese and Chive Dip

Blend cottage cheese with chopped fresh chives, garlic, and a dash of lemon juice for a creamy and healthy dip. Serve with crisp veggies or whole-grain crackers.

7. Cottage Cheese Stuffed Bell Peppers

Fill hollowed-out bell peppers with a mixture of cottage cheese, cooked quinoa, diced tomatoes, and herbs. Bake until the peppers are tender and the filling is bubbling.

8. Cottage Cheese and Berry Smoothie

Blend cottage cheese with mixed berries, a banana, and a splash of almond milk for a protein-rich and fruity smoothie. Perfect for a quick and nutritious breakfast or snack.

9. Cottage Cheese and Avocado Toast

Top whole-grain toast with creamy cottage cheese, sliced avocado, a sprinkle of salt, and a dash of hot sauce for a satisfying and healthy open-faced sandwich.

10. Cottage Cheese Stuffed Crepes

Whip up a batch of thin crepes and fill them with a mixture of cottage cheese, lemon zest, and a touch of sugar. Roll them up, dust with powdered sugar, and serve as a delightful dessert or brunch option.

Unlock a world of culinary creativity with these 10 simple and delicious cottage cheese recipes. From fluffy cottage cheese pancakes to creamy stuffed shells and savory herb dips, these recipes showcase the versatility of this wholesome ingredient. Whether you’re a breakfast lover, pasta enthusiast, or snack connoisseur, there’s a cottage cheese recipe here to satisfy your taste buds. Let’s dive into the creamy goodness of cottage cheese!

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