Snacks

Vanilla Bean Coconut Peanut Butter

I am in so much trouble. This right here, my friends, is quite possibly the most addictive peanut butter (both homemade and store-bought) that I have ever...

Basil Walnut Pesto

There are some who may disagree with me, but I say there are no hard & fast rules for making pesto. Basil, parsley, or cilantro;...

Cinnamon Raisin Peanut Butter

It’s been a few months since I polished off my stash of PB & Co. peanut butters that had overtaken our pantry during my recipe development...

Creamy No-Cook Salsa Verde

This recipe prompted the following self-posed question: why don’t I make salsa more often? It couldn’t be easier, and the finished product is leagues beyond...

Sugar-Free Chocolate Coconut Butter

Let’s talk stevia for a moment, shall we? If you’re not familiar with this sweetener – derived from an herb native to South America – you can...

Pumpkin Spice Latte Cashew Butter

Ok, so there’s not actually any pumpkin in this cashew butter, but there also isn’t any in the Starbucks beverage that inspired this recipe!...

Maple Baked Brie

When I was invited to participate in the “Think Outside the Griddle” recipe contest, my initial intent was to enter a recipe for maple...

Monday Musings + Springtime Asparagus, Strawberry, & Arugula Salad

1. It appears as though I’ve developed quite a fixation on eggs lately. Whether draped over sweet potato home fries, served atop avocado toast, baked onto an individual...

PB & Co. Recipe + Giveaway

My first peanut butter recipe for the Peanut Butter & Co. All-Star Recipe Blog is posted today! Head on over to check out my Peanut Butter Chicken...

Monday Musings + Crab Cake Burgers (revisited)

1. The weather this weekend in Boston was utterly gorgeous! On Saturday night we went out with some friends for a Mexican dinner, mine consisting...
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