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Southwestern Pizza

I spent a while brainstorming different titles for this pizza: Guacamole PizzaSouth of the Border PizzaTex Mex PizzaPizza with Avocado, Corn, Red Onion, Pepper, and...

Curried Butternut Squash Fries

Our semi-suburban apartment building is situated right behind a popular local Indian restaurant. Although our apartment itself doesn’t smell like the Indian fare cooked a...

Creamy Chipotle & Green Chile Potato Soup

Of course the weather has taken a warm turn and it feels like summer on the day that I post a soup recipe! Cold, blustery days are...

Creamy Chicken Enchiladas

This was one of those recipes that I initially had no intention of blogging about, as it pretty much came together as I cooked. Then...

Maple Apple Cheddar Melt

The pairing of apples and cheddar cheese is just one of those culinary combinations that work beautifully well. The crisp sweet fruit is the...

Enchilada Chicken Parmesan with Guacamole Garlic Bread

If you had to choose one type of cuisine to eat for the rest of your life, what would it be? Yes, I know that...

Non-Fried Beef & Bean Chimichangas

This is no ordinary chimichanga. I’ve recently discovered that you can achieve a delightfully crisp tortilla – arguably the best part of a chimichanga –...

Jalapeno Chicken & Corn Chowder

Not too long ago I made Cooking Light‘s Cheddar Chicken Chowder. Although we liked the creaminess of the chowder, John and I concurred that it lacked...

Potato Pesto Pizza

Just like with the cannoli debate, Bostonians are divided over where the best pizza in the city can be found. Although both The Upper Crust and Regina’s are strong...

BBQ Pizza with Caramelized Onions & Blue Cheese

Since when does the sun set at 7:15 p.m.? I made this pizza last week – on “Pizza Friday” of course – and by the...
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A Must Try Recipe