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Christina Ross

Snacks

Sour Cream & Onion Dip (Kinda, Sorta)

Christina Ross -
Let me explain. Sour Cream & Onion Dip… kinda, sorta because there’s neither sour cream nor onions in this dip – well, there’s granulated onion...
Dessert

Brownie Dough Dark Chocolate Cups

Christina Ross -
It’s almost Valentine’s Day, which means one thing when it comes to food: chocolate. I’ve combined two classic chocolate desserts – brownies & dark chocolate –...
Main

Buffalo Blue Mac & Cheese

Christina Ross -
John and I have a running joke that we eat a lot of “kid food” in our house (this started before Lily was born,...
Main

Spaghetti Squash Alfredo

Christina Ross -
Have you ever had spaghetti squash? If not, allow me to introduce you to a rather bizarre – but quite delicious – member of the...
Main

Ina Garten’s Rugelach Via Instagram

Christina Ross -
Hanukkah commences with tonight’s sunset, and I wanted to make a traditional dessert to commemorate my Jewish heritage on my dad’s side of the...
Health

Trulicity Complaints: Everything you need to Know

Christina Ross -
All pharmaceutical companies try to market their drugs in the most simple and appealing ways possible. Often, the side-effects of the drugs fail to be...
Recipes

Blog Bites XI

Christina Ross -
Here we go: the latest installment of recipes around the blogosphere that I’ve recently made and loved! This Maple Pecan Streusel Pumpkin Bread (as seen on Princess in...
Main

Beef, Potato, and Root Vegetable Stew

Christina Ross -
On this first day of December, I thought it appropriate to post a recipe for steaming hot, comforting, nutrient-packed stew. As you can probably...
Main

Creamy Avocado, Cilantro, & Pistachio Pesto

Christina Ross -
For Mother’s Day, John put together a gorgeous potted herb garden for me; and with all of the rain we’ve been getting here in...
Main

Avocado & Cilantro Lobster Rolls

Christina Ross -
Yep, another avocado & cilantro recipe. Our cilantro plant is out of control! If you have recipes featuring cilantro, please provide links in the comment...
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I'm a human being on planet earth. I've lived hundreds of lifetimes. In this incarnation I'm here to advance medicine.
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I found myself drawn to the eating habits instilled in me by my health-conscious parents; gravitating towards unprocessed foods and cooking with fresh ingredients. I became enthralled with The Food Network, subscribed to a handful of recipe catalogues, and scooped up a wide variety of cookbooks. My goal was to make food that was simultaneously wholesome and delicious. DMCA.com Protection Status

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