Here’s the pumpkin recipe I promised you in Monday’s post.
Yes, another version of my beloved macaroons; this time autumn-ified!
There’s nothing I don’t love about these cookies: soft, chewy, perfectly sweet, healthy, lightly orange-hued, & full of autumn spices; not to mention the raw dough tastes incredible & is perfectly safe to eat.
In fact these would be phenomenal . . . → Read More: Pumpkin Coconut-Oat Macaroons