Enchilada Chicken Parmesan with Guacamole Garlic Bread

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If you had to choose one type of cuisine to eat for the rest of your life, what would it be?

Yes, I know that situation would never present itself… but humor me.

Without hesitation, my choice would be Mexican fare, with Italian ringing in at a close second. Both cuisines feature flavorful, hearty, comforting, and – most . . . → Read More: Enchilada Chicken Parmesan with Guacamole Garlic Bread

Crispy Chicken Sandwiches

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John and I liked the Crispy Baked Chicken Tenders so much that it was an easy decision to make them again for these sandwiches…

… just a few days later.

Now, I rarely make the same thing twice… but the same thing twice over the span of 5 days?

That’s saying something.

And that something is this: clearly I’m developing a . . . → Read More: Crispy Chicken Sandwiches