This is the health-conscious foodie’s answer to that plastic-y, orangey-yellow, artificial, and highly processed cheese sauce classically served with deep-fried potatoes to create the ever-popular cheese fries.
Not only is this cheese sauce all-natural and actually recognizable as food, but it also features a rather gourmet cheese:
One of my favorite cheeses, wax-wrapped aged gouda is pungent (in . . . → Read More: Gouda Sauce for Sweet Potato Cheese Fries