By Lauren Zembron, on November 28th, 2012%
I can blame pregnancy, the colder weather, or the holidays – heck, probably all three – for my recent insatiable craving for homemade quick breads.
I love warming the kitchen with a preheating oven and scenting the house with seasonal aromas while snow flurries carpet the bare trees, and I of course adore biting into a thick, . . . → Read More: Apple Cheesecake Bread
By Lauren Zembron, on September 4th, 2012%
Clearly I didn’t waste any time making the grilled bread & marinated tomatoes I mentioned in my vacation recap post. Also, I clearly forgot the fresh parsley this time around… I miss that pop of green color, but the crisp ciabatta + juicy tomatoes still tasted fantastic!
The vital ingredients here are good crusty ciabatta bread and . . . → Read More: Grilled Ciabatta with Marinated Tomatoes
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"Food is science and love and art and life." - Adam H. Kunz
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