Jack William Zembron was born at 2:27 am on the morning of November 28th, overwhelming us with joy and love. We are thrilled with the newest addition to our family, and big sister Lily is so very gentle, attentive, and loving toward her little brother.
As we acclimate to life with a newborn, new recipes will probably be pretty sparse. I have some ideas brewing in the back of my head, but for the time being we are going to enjoy our little man.
I’ve been absent from this space for a few weeks, but I am still here! This last month of pregnancy is taking its toll on me, and I haven’t felt much recipe inspiration as we prepare for the arrival of our baby boy. He’s due in 2 1/2 weeks, and we couldn’t be more excited!
So… in lieu of a new recipe, I’m going to devote today’s post to a round-up of my favorite pumpkin recipes from Healthy Food For Living. Halloween has come and gone (we took Lily trick-or-treating for the first time, and she LOVED it!), but pumpkin season endures. I say pumpkin recipes are fair game right up until Thanksgiving, so without further ado, here we go!
Individual Ginger Pumpkin Cheesecakes
Pumpkin Pie White Chocolate Cups
Overnight Pumpkin Spice Oats Parfait
White Chocolate Pumpkin Cheesecake Pudding
Pumpkin Pie Polenta
Light Pumpkin Alfredo Sauce
Pumpkin Coconut-Oat Macaroons
Paleo Pumpkin Chocolate Chip Cookies
Pumpkin Spice Granola Clusters